Ground Pork

Ground Pork

Ground pork is made from the pork shoulder, picnic and other pork cuts that have the correct lean and consistency.

Ground Pork

Available in: 1 lb fresh, 3 lbs fresh, or 1 lb frozen.

Choose Your Cooking Technique

sear
grill

Grill

Pre-heat your grill for 10 minutes, and form pork into roughly 6 oz burgers. Place the patty on the grill and let it cook until it reaches an internal temperature of 160°F. Let it rest for 5 minutes then enjoy!

Grill

Sear

Heat oil in a skillet over medium-high heat and add your ground pork. Stir the ground pork consistently until the meat is no longer pink or when the meat reaches an internal temperature of 160°F. Let it rest for 10 minutes. Finally, add it to your favorite dishes and enjoy!

Sear

Take your Meal to the Next Level

Southwestern Ground Pork Nachos

Asian Meatballs with Sweet-Spicy Dipping Sauce

Panfried BBQ Pork Cheeseburgers

Ground Pork
INGREDIENTS: 100% PORK
ZERO Artificial Ingredients