Grilled Roasted Garlic & Herb Pork Chops with Fresh Basil
Grilled Roasted Garlic & Herb Pork Chops with Fresh Basil
Swift Roasted Garlic & Herb Boneless Seasoned Pork Loin Chops are grilled until juicy and finished with fresh basil and a touch of lemon for a bright, herbaceous dinner that’s ready in minutes.
1 package (16 oz) Swift Roasted Garlic & Herb Boneless Seasoned Pork Loin Chops
1 Tbsp olive oil
2 Tbsp fresh basil, finely chopped
1 lemon, cut into wedges
Directions:
Preheat the grill. Preheat grill to medium-high heat. Lightly oil the grill grates.
Prep the pork chops. Remove the Swift Roasted Garlic & Herb Boneless Seasoned Pork Loin Chops from the package. No additional garlic, salt or seasoning rub is needed since the pork chops are already seasoned.
Grill the pork chops. Place chops on the grill and cook, turning once, until nicely browned and the internal temperature reaches 145°F.
Rest. Transfer the pork chops to a plate and let rest for 3 minutes before serving.
Finish and serve. Drizzle lightly with olive oil and sprinkle with fresh chopped basil. Serve with lemon wedges for squeezing over the pork.
Recipe courtesy of The National Pork Board
Share the Flavor
Why keep this culinary masterpiece to yourself? Share the recipe on social media and let the world join in the fun of enjoying a flavorful dish. It’s a surefire way to spread joy, laughter, and deliciousness across the world!
20 minutes
4
