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Spicy Asian Ground Pork Burgers

Put a flavorful twist on classic burgers with these Spicy Asian Ground Pork Burgers. Packed with bold spices, garlic, and ginger, these juicy pork burgers are served on a toasted bun with fresh veggies and a spicy sauce for a satisfying meal that’s bursting with flavor.

Spicy Asian Ground Pork Burgers in packaging
Image courtesy of The National Pork Board
MADE WITH:
7

INGREDIENTS

swiftMeats Time25 minutes
swiftMeats Serving4

SERVINGS

Cooking style image

Ingredients:

Directions:

  1. Mix together all ingredients except buns; form into 4 patties. Grill over medium-hot coals 10-12 minutes, turning once, about 5-6 minutes per side, until an instant read thermometer reads 160°F. Serve on buns.
Recipe courtesy of The National Pork Board
SPREAD THE PASTA

Why keep this culinary masterpiece to yourself? Share the recipe on social media and let the world join in the fun of twirling spaghetti like pros and savoring the juicy, flavorful meatballs. It's a surefire way to spread joy, laughter, and deliciousness across the world!

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