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Swift Beef Flank with Cherry Marinade

Tender beef flank steak is perfectly complemented by the sweet and tangy flavors of a cherry marinade in this recipe. The rich fruitiness of the cherries enhances the natural savoriness of the flank steak, creating a bold, flavorful dish that’s perfect for grilling. Serve with a side of roasted vegetables for a delicious and unique dinner option.

Swift Beef Flank with Cherry Marinade in packaging
MADE WITH:
Beef Flank Steak Beef Flank Steak
6

INGREDIENTS

swiftMeats Time2-4 Hours
swiftMeats Serving5-6

SERVINGS

Cooking style image

Ingredients:

Directions:

  1. Mix juice, vinegar, salt, garlic and pepper together.
  2. Remove steak from package.
  3. Place steak in 2-gallon resealable bag with marinade.
  4. Seal bag and place in refrigerator for 2-4 hours.
  5. Remove from refrigerator.
  6. Heat grill to white hot coals, about 400°F.
  7. Remove steak from marinade and pat dry.
  8. Salt and pepper each side
  9. Cook for 5 minutes and turn steak over.
  10. Cook until internal temp reaches 130°F.
  11. Remove from heat and let rest for 5-10 minutes until internal temp reaches 135°F.

How to Serve:

Slice and serve on top of a delicious salad.

Custom Recipe Developed for Swift
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