Thai Peanut Pork Belly Lettuce Wraps

Ingredients

• 1 oz lime juice
• 2 oz peanut butter
• 1 Tbsp sambal chili paste
• 1¼ oz low-sodium soy sauce
• 6 butter lettuce leaves
• 3 oz Swift Candied Pork Belly Bites
• 1 Tbsp crushed peanuts
• 1 tsp chopped cilantro
• 2 tsp thinly sliced scallions
• 2 tsp pickled peppers

Directions

1. In a small bowl, whisk together the lime juice, peanut butter, sambal and soy sauce. Set aside.
2. Wash and dry the butter lettuce leaves. Layer a smaller leaf inside each larger leaf to create three sturdy lettuce cups.
3. Cook the Swift Candied Pork Belly Bites according to package instructions.
4. Divide the cooked pork belly bites among the lettuce cups and drizzle with the peanut sauce.
5. Top with crushed peanuts, cilantro, scallions and pickled peppers. Serve immediately.