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Saucy Pizza Pockets

Get all the flavors of a pizza wrapped into a convenient, handheld bite with these Saucy Pizza Pockets. Filled with gooey cheese, savory sauce, and your favorite toppings, these pockets are baked to golden perfection. Perfect for a quick snack or a fun meal that the whole family will love.

Saucy Pizza Pockets in packaging
Image courtesy of The National Pork Board
MADE WITH:
6

INGREDIENTS

swiftMeats Time30 minutes
swiftMeats Serving8

SERVINGS

Cooking style image

Ingredients:

Directions:

  1. Heat oven to 425°F. Place ground pork and garlic salt in large skillet over medium-high heat; cook for 5 minutes, stirring occasionally, until pork is no longer pink. Stir in pizza sauce and cook, stirring, until heated through.
  2. Spray a large baking sheet with cooking spray. Flatten each biscuit into a 4-inch circle. Spoon 1 Tbsp of meat sauce onto one side of the biscuit. Sprinkle with 1 Tbsp of cheese and top with 2 slices of pepperoni or Canadian bacon. Fold dough over the filling, forming a half-moon shape. Pinch edges to seal well. Place on the prepared baking sheet. Sprinkle with additional cheese if desired. Bake for 10 minutes or until golden brown.
Recipe Courtesy of The National Pork Board
SPREAD THE PASTA

Why keep this culinary masterpiece to yourself? Share the recipe on social media and let the world join in the fun of twirling spaghetti like pros and savoring the juicy, flavorful meatballs. It's a surefire way to spread joy, laughter, and deliciousness across the world!

Learn from the Meat Master
Our Founder, Gustavus Swift

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