Beef Loin Flap Meat Steak
Experience the robust flavor of our Beef Loin Flap Meat Steak, cut from the inner surface of the bottom sirloin in the sirloin primal. This versatile cut is prized for its rich, beefy taste and excellent marbling, making it perfect for grilling, stir-frying, or marinating. Its tender texture and hearty flavor make it an ideal choice for a variety of dishes, from classic steak meals to creative culinary creations. Enjoy the delicious possibilities this cut offers for your next meal.
