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  2. Peachy Pork Picante

Peachy Pork Picante

Sweet and spicy come together in this Peachy Pork Picante. Tender pork is simmered with juicy peaches and a blend of bold spices, creating a delicious contrast of flavors. This unique dish pairs perfectly with rice or tortillas for a satisfying and flavorful meal that’s great for any occasion.

Peachy Pork Picante in packaging
Image courtesy of The National Pork Board
MADE WITH:
Boneless Pork Loin Boneless Pork Loin
5

INGREDIENTS

swiftMeats Time25 minutes
swiftMeats Serving4

SERVINGS

Cooking style image

Ingredients:

Directions:

  1. Coat pork cubes with taco seasoning. Heat oil in large nonstick skillet over medium-high heat; add pork and cook to brown, stirring occasionally. Add salsa and preserves to pan, lower heat, cover and simmer for 15-20 minutes. Serve over rice, if desired.
Recipe courtesy of The National Pork Board
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