Swift Hickory Grill Seasoned Boneless Pork Loin Chops are grilled and brushed with a spicy BBQ glaze for a smoky, sweet and slightly spicy meal that’s perfect for cookouts or easy weeknight grilling.
1 package Swift Hickory Grill Seasoned Boneless Pork Loin Chops
1/2 cup your favorite BBQ sauce
1 Tbsp fresh lemon juice
1 tsp cayenne pepper
Directions:
Preheat the grill. Preheat a grill or indoor grill pan to medium-high heat.
Make the spicy BBQ glaze. In a small bowl, stir together the BBQ sauce, lemon juice and cayenne pepper. Set aside.
Grill the pork chops. Remove the Swift Hickory Grill Seasoned Boneless Pork Loin Chops from the package and place directly on the grill. No additional seasoning or marinating is needed. Grill, turning once, until the pork is nicely browned and reaches an internal temperature of 145°F.
Add the BBQ glaze. During the last few minutes of grilling, brush the pork chops on both sides with the spicy BBQ glaze, turning as needed to allow the sauce to caramelize without burning.
Rest and serve. Transfer the pork chops from the grill and let rest for 3 minutes before serving.
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