Enjoy the holiday season and treat your family to the delicious and sought-after Rack of Pork. Sometimes referred to as a Crown or Pork Rib Roast, this seasonal item is sure to please. It's tender, full of flavor, and makes for the most elegant of presentations. Whether you cook it whole or cut into thick and juicy chops, this cut feeds a crowd, so be sure to invite your friends and family.
Ingredients: PORK, PORK BROTH, SALT, NATURAL FLAVOR.
Sink your teeth into the classic taste of our Boneless Beef New York Strip Loin Steak, cut from the Loin primal located below the backbone. This premium cut is renowned for its perfect balance of tenderness and flavor, making it a favorite among steak lovers. Whether grilled, broiled, or pan-seared, the New York Strip delivers a juicy, robust beef experience that’s both satisfying and memorable.
Ingredients: BEEF
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Discover the delicious convenience of our Dry Rubbed St. Louis Style Pork Spareribs, sourced from the belly section of the rib cage, just below the backribs. With a unique and bold flavor, these ribs are meticulously trimmed to a uniform rectangular shape for even cooking and perfect bites every time. Our ribs are topically seasoned with our special dry rub, so no matter the flavor you choose, they are sure to be a crowd pleaser.
Available in: Whiskey Black Pepper and Kansas City Style BBQ Seasoned
Ingredients: PORK, SPICES, SALT, SUGAR, DEHYDRATED BELL PEPPERS, MALTODEXTRIN, DEHYDRATED ONION & GARLIC, DEXTROSE, POTASSIUM CHLORIDE, NATURAL FLAVORS (INCLUDING SMOKE).
Discover the delicious convenience of our Dry Rubbed St. Louis Style Pork Spareribs, sourced from the belly section of the rib cage just below the backribs. Named after the city celebrated for its barbecue, these ribs are meticulously trimmed to a uniform rectangular shape for even cooking and perfect bites every time. Our ribs are topically seasoned with our special dry rub, so no matter the flavor you choose, they are sure to be a crowd pleaser.
Available in: Kansas City Style BBQ and Whiskey Black Pepper Seasoned
Ingredients: PORK, SUGAR, SALT, SPICES (INCLUDING PAPRIKA), ONION & GARLIC, NATURAL HICKORY SMOKE FLAVOR (CONTAINS MALTODEXTRIN).
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Experience the rich, smoky flavor of our Hickory Double Smoked Thick Cut Bacon. Crafted from premium pork belly, this bacon is cured, salted, and then smoked twice over hickory wood to achieve its distinctive, deep flavor. Each thick slice offers a perfect balance of savory and smoky notes, making it an ideal addition to breakfast spreads, sandwiches, or as a flavorful ingredient in your favorite recipes. Enjoy the robust taste and satisfying crunch that our double-smoked bacon brings to your table.
Ingredients: Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Read MoreEnjoy the premium quality of our Boneless Pork Loin, a cut taken from the back of the pig, nestled between the shoulder and leg. This lean, tender meat is ideal for preparing as a roast or cut into chops, as well as a variety of cooking methods, including roasting, grilling, and smoking. Its mild flavor makes it a versatile addition to any meal, whether you’re crafting a quick weekday dinner or an elaborate weekend feast. With its consistent juiciness and easy preparation, the boneless pork loin is a staple for any kitchen.
Pork loin is best when cooked to an internal temperature of 145°F, followed by a 3-5 minute rest.
Ingredients: PORK.
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Enjoy the bold flavor of our Beef Plate Skirt Steak, sourced from the short plate primal located just below the rib. Known for its rich, beefy taste and distinctive texture, this cut is perfect for marinating and grilling. Ideal for fajitas, stir-fries, or simply seared and served, the skirt steak offers a versatile and delicious option for any meal. Its unique flavor profile and tender bite make it a favorite for those who appreciate robust and satisfying beef dishes.
Ingredients: BEEF
Read MoreOur Ground Pork is crafted from the ham portion of the pig. It offers the perfect balance of lean meat and flavor. With just the right amount of lean and fat, it’s ideal for a variety of dishes, from juicy burgers and meatballs to flavorful sausages and stir-fries. This versatile ground pork ensures your recipes are both delicious and satisfying, making it a staple in any kitchen.
Available in:90% Lean/10% Fat and 80% Lean/20% Fat
Ingredients: PORK.
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Enjoy the robust, authentic flavor of Swift Hard Salami, crafted with care to deliver 7g of protein per serving. Ideal for sandwiches, charcuterie boards, or as a quick snack, this hard salami offers a perfect balance of spices and rich, meaty taste. Made with high-quality ingredients and traditional methods, Swift Hard Salami is a versatile and delicious addition to any meal, ensuring you can enjoy its bold flavor in a variety of culinary creations.
Swift Salami is crafted with care and has 7 grams of protein per serving, no MSG added, and is lactose and gluten free.
Ingredients: Pork, Beef, Salt, Contains 2% or Less of Dextrose, Spices, Garlic Powder, Starter Cultures, Natural Smoke Flavor, Sodium Erythorbate, Sodium Nitrate, Sodium Nitrite, BHA, BHT
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